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While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan.
Add pork and beans to northern beans.
Stir in onion, ketchup, BBQ sauce and ham.
Bake, uncovered at 350~ about 30-35 minutes or until piping hot.
Stir 2-3 times during baking.
Refrigerate covered, to use in 1 week.
Freeze to use in 4 months.
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