Banana Brûlée Croissant Panini
The recipe is fancy as it consists of rich ingredients. However, the preparation is easy and takes a short time to cook.
Ingrediënten
- 3 tbsp salted almond butter
- 1 cooled and halved freshly baked croissant
- 1 peeled and sliced medium ripe banana
- 1 tbsp light brown sugar
Instructies
- Preheat our Panini maker.
- Apply the butter on both slices evenly.
- On a single slice, arrange the slices of banana.
- Top with a sugar sprinkle, then burn them with a kitchen torch to melt the sugar.
- Cover the ingredients with the remaining croissant slice.
- Cook for 4 minutes.
- Serve and enjoy.
