Basic Barbecued Pork Spare Ribs
Basic Barbecued Pork Spare Ribs
No barbecue is complete without people having barbecued pork ribs served to them. If you have never tried cooking such food before this is one of the simplest recipes you can use.
Ingrediënten
- 1.36 Kg Pork Spare Ribs
- 240 ml Ready Made Barbecue Sauce
Instructies
- Take the ribs and place them over a low heat on the barbecue and cook for between 1 and 1 ½ hours.
- You could of course cut down the cooking time if you wish by initially cooking them in the oven.
- About 15 minutes before you then remove the pork spare ribs from the barbecue you now start to brush them with the barbecue sauce.
- It is important that during these last minutes of cooking is that you turn the ribs over and baste them with the sauce regularly.
- This will then help to ensure that all sides of the ribs get a good coating of the sauce and also will help to prevent the sauce from burning.
- As soon as the ribs are cooked remove from the barbecue and cut up into portions that people will find easy to eat.
- Also it is a good idea to serve them with freshly made coleslaw and some crusty bread.
