A small jar of California oil sauce, a golden olive oil mixture infused with garlic pieces, dried oregano, basil, parsley flakes, marjoram, red pepper flakes, and ground black pepper, sits on a rustic wooden table. Nearby are small bowls of dried herbs, garlic cloves, and a spoon, with a folded linen napkin adding a cozy touch.

California Herb Pizza Oil Sauce

A fresh, zesty, and herb-packed oil-based pizza sauce inspired by California flavors. Perfect for light, gourmet pizzas with fresh veggies and cheeses!
Portions:8
Preparation Time: 5 minuten
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Equipment

  • Mixing bowl, whisk, measuring spoons, measuring cups

Ingrediënten

  • ¼ cup extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon honey or maple syrup
  • 1 teaspoon Dijon mustard
  • ½ teaspoon dried thyme
  • ½ teaspoon dried oregano
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructies

  • In a mixing bowl, whisk together olive oil, lemon juice, honey (or maple syrup), and Dijon mustard.
  • Add thyme, oregano, salt, and black pepper.
  • Whisk until well combined.
  • Let the sauce sit for 5-10 minutes to allow flavors to blend.
  • Drizzle or brush onto pizza dough before adding toppings.

Notes / Tips / Wine Advice:

Serving Tip:
This sauce pairs perfectly with fresh arugula, goat cheese, or roasted vegetables for a California-inspired pizza.
Wine Advice:
A crisp Sauvignon Blanc or a light Pinot Grigio complements the fresh herbal flavors beautifully.

Nutritional Information

Calories: 85 kcal | Carbohydrates: 2 g | Protein: 0 g | Fat: 9 g | Fiber: 0 g | Sugar: 1 g | Salt: 0.2 g
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Recipe Category condiments / no-bake / Sauce
Country American
Holliday: party
Season: All seasons
Diets Gluten Free / Low Carb / Nut free / Soy Free / Vegan / Vegetarian
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