Carrot Casserole
Carrot Casserole
Ingrediënten
- 1 package or 4-5 cups frozen carrots or 4 cups cooked carrots
- ⅓ pound oleo or butter
- 1 large onion grated
- Velveeta cheese shredded
- potato chips
Instructies
- Cook carrots; sauté onion in butter; shred cheese.
- Alternately place carrots, onions, and cheese in layers in casserole, ending with cheese.
- Top with potato chips.
- Bake 30 minutes in 325º
- oven.
