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Fiddlehead fern and garlic pesto
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Grilled japanese eggplant and roasted tomato sauce
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Coconut nectar, pineapple and thyme glaze
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Spicy red pepper aioli
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Sage brown butter sauce
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Curry butter sauce
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Gorgonzola white wine sauce
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Caramelized garlic and shallot white wine sauce
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Broccoli pesto
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Pimento cheese with tequila mornay





























