A beautifully plated dish of Chicken Tortellini served on a rustic wooden table. The dish features tender, cheese-filled tortellini tossed with shredded chicken in a creamy garlic and Parmesan sauce. Garnished with freshly chopped parsley and a sprinkle of black pepper. Served in a white ceramic bowl with a side of crusty bread. The warm wooden table is more visible, providing a cozy and inviting setting.

Chicken Tortellini

This meal is deceptively simple for how delicious it turns out.
Portions:4
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Equipment

Ingrediënten

  • 2 pounds chicken breast cubed
  • 1 tablespoon Italian seasoning
  • 1 onion diced
  • 16 ounce jar Alfredo sauce
  • 1 package tortellini refrigerated

Instructies

  • Place chicken in a greased slow cooker insert.
  • Sprinkle seasoning over it.
  • Cover the seasoned chicken with the onion and Alfredo sauce.
  • Cover and cook on low for seven hours.
  • Add the tortellini and continue to cook for an additional 30 minutes.

Notes / Tips / Wine Advice:

Serving Suggestion: 
Substitute different meats, vegetables, and sauces for variations on this simple recipe.
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Recipe Category Chicken / Crockpot / Pasta
Country European / Italian
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