Dough Ornament Recipe

Dough Ornament Recipe

Recept afdrukken

Ingrediënten

Servings: 1 / Yield: 15 ornaments

▢ 4 cups all-purpose flour
▢ 1 cup salt
▢ 1 ½ cups warm water

Instructies

Preheat oven to 325 degrees F (165 degrees C).
Mix flour and salt well.
Gradually add water, stirring with a large spoon.
Finish mixing with hands.
Knead until soft and pliable.
Roll out on floured surface about 1/8 inch thick.
Cut shapes with cookie cutters.
Place on cookie sheets.
With a toothpick, make a hole in the top of the ornament for threading string.
Bake at 325 degrees F (165 degrees C) until hard, about 1 hour.
Decorate with paint and varnish to preserve.

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Recipe Category Pastry

Holliday: Christmas

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