Easy Caramel Rolls
Easy Caramel Rolls
Ingrediënten
- 16 frozen cinnamon rolls
- 1 stick margarine
- 1 cup brown sugar
- 1 cup vanilla ice cream
- ½ cup white sugar
Instructies
- Melt sugars, margarine and ice cream in 9 x 13 pan on stovetop, mixing together.
- Arrange frozen rolls in warm sauce.
- Preheat oven to 200º and turn off.
- Let rolls rise in oven until double in size.
- Bake 30 minutes at 350º.
- Cool 5 min.
- in pan, then invert.
- Can be made in two round cake pans.
Notes / Tips / Wine Advice:
We use this sauce for rolls with homemade or bread machine bread dough too.