Frozen Peanut Butter Dessert Pizza
A no-bake, frozen dessert pizza with a creamy peanut butter topping, a cookie crust, and a rich chocolate drizzle. This frozen treat is perfect for hot days when you crave something sweet and refreshing!
Equipment
- Pizza stone or baking sheet
- Mixing bowls
- Freezer-safe pizza pan or round baking dish
Ingrediënten
For the Crust:
- 1 package graham cracker crumbs or crushed digestive biscuits
- ¼ cup butter melted
- 2 tbsp sugar
For the Filling:
- 1 cup creamy peanut butter
- 1 cup heavy cream
- ¼ cup powdered sugar
- 1 tsp vanilla extract
For the Topping:
- ¼ cup mini chocolate chips
- ¼ cup chopped peanuts optional
- 2 tbsp melted chocolate for drizzle
Instructies
- In a mixing bowl, combine graham cracker crumbs, melted butter, and sugar.
- Press the mixture into the bottom of a pizza pan or a round baking dish to form the crust.
- Freeze for 10-15 minutes to set.
- In another bowl, beat the peanut butter, heavy cream, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the peanut butter mixture evenly over the chilled crust.
- Sprinkle mini chocolate chips and chopped peanuts (if using) on top.
- Drizzle melted chocolate over the top for added sweetness and decoration.
- Freeze the dessert pizza for at least 2 hours or until firm.
- Slice into wedges and serve chilled!
Notes / Tips / Wine Advice:
Serving Tip:
Serve this frozen dessert pizza with a scoop of vanilla ice cream for an extra indulgent treat!Wine Advice:
Pair with a sweet dessert wine like a late-harvest Riesling or a creamy milk stout to complement the peanut butter and chocolate flavors.Nutritional Information
Calories: 280 kcal | Carbohydrates: 22 g | Protein: 6 g | Fat: 20 g | Fiber: 3 g | Sugar: 18 g | Salt: 0.2 g
