Gingerbread Spiced Pumpkin Pie
Gingerbread Spiced Pumpkin Pie
This delightful Gingerbread Spiced Pumpkin Pie combines the warm flavors of ginger, cloves, nutmeg, and cinnamon with the rich taste of pumpkin. Perfect for the Christmas season, this recipe will surely become a holiday favorite.
Ingrediënten
Cooking Time: 1 hour 5 minutes / Serving Size: 8
For Single Crust Pie Pastry
- Whipped cream optional for garnish
- Single crust pie pastry optional and additional
For Filling
- Ground cloves: ¼ teaspoon
- Ground nutmeg: ¼ teaspoon
- Ground ginger: ½ teaspoon
- Salt: ½ teaspoon
- Ground cinnamon: 1 teaspoon
- Molasses dark: ¼ cup
- Water: 1/3 cup
- Sugar: 2/3 cup
- Evaporated milk: 1 cup
- Canned pumpkin: 1 ½ cups
- Eggs large, lightly beaten: 2
Instructies
- Preheat the oven to 425°F.
- On a floured surface, roll out the pie dough to an 1/8-inch thickness.
- Transfer the dough to a 9-inch pie plate, leaving a ½-inch overhang.
- Flute the edges and place it in the freezer until ready to fill.
- In a large bowl, combine the ground cloves, ground nutmeg, ground ginger, salt, ground cinnamon, molasses, water, sugar, evaporated milk, canned pumpkin, and beaten eggs.
- Pour the filling into the prepared crust.
- Place the pie on the lower oven rack and bake for 12 to 15 minutes at 425°F.
- Reduce the oven temperature to 350°F and continue baking until a toothpick inserted comes out clean, for an additional 30 to 35 minutes.
- Place the pie on a wire rack to cool for 2 hours.
- Refrigerate any leftovers.
- For decorative cutouts, roll out the extra dough to 1/8-inch thickness and cut into 1 ½-inch leaf shapes using a cookie cutter.
- Score veins on the leaves with a sharp knife.
- Place the leaf-shaped dough on a greased baking sheet and bake for 8 to 10 minutes at 400°F until golden brown.
- Allow them to cool on a wire rack.
- Arrange the leaf cutouts around the edge of the baked pie.
- Garnish with whipped cream if desired.
Notes / Tips / Wine Advice:
Enjoy the festive flavors of Gingerbread Spiced Pumpkin Pie during the holiday season!
