Grilled Herb Chicken Burgers
Grilled Herb Chicken Burgers
As well as these burgers being low in fat they also taste extremely delicious. You will know if the burgers aren’t cooked properly because they will be soft to the touch.
Ingrediënten
- 450 gram Ground Chicken Breast
- 1 Small Carrot Grated
- 2 Green Onions Minced
- 2 Cloves Garlic Minced
- 1 Teaspoon Dried Parsley
- 1 Teaspoon Dried Basil
- ¼ Teaspoon Salt
- ¼ Teaspoon Freshly Ground Black Pepper
Instructies
- Into a large mixing bowl put the ground chicken meat, the carrot, onions, garlic, herbs, salt and pepper.
- Mix thoroughly together.
- It is best if you use your hands to do this.
- Whilst you are mixing these ingredients together then you should have the barbecue turned on or you should have lit the charcoal.
- So by the time the burgers are made you can then start cooking them.
- After mixing the ingredients together you should make between 4 and 6 burgers from it.
- Before you cook them however place them on a sheet of wax paper and let them rest in the refrigerator for a few minutes.
- Once the barbecue has heated up you must first lightly oil the grill before then placing the burgers on to it.
- To make sure that the chicken is cooked properly they should remain on the grill for between 12 and 15 minutes.
- It is important that during this time you turn them over at least once.
- You will know when they are cooked through, as the juices running out of them will run clear.
