Honey-Barbecued Pork
Honey-Barbecued Pork
This slow-cooker recipe is my mom’s. Try it on mini buns for sliders!
Ingrediënten
- 2 to 3- lb. pork roast
- 2 onions chopped
- 12- oz. bottle barbecue sauce
- ¼ c. honey
- 6 to 8 sandwich rolls split
Instructies
- Place pork in a slow cooker.
- Add onions, barbecue sauce and honey.
- Cover and cook on low setting for 6 to 8 hours.
- Use 2 forks to shred roast; mix well.
- Serve on rolls.
