Medium-Hot Chili with Beans
Medium-Hot Chili with Beans
With enough seasonings to tantalize adultpalates but not too much spice for children, this is the perfect family chili.Either seed and mince a fresh chili or use 2 tablespoons from a can of hot,diced chiles.
Ingrediënten
- 1 quart Master Meat Sauce
- 1 can 14 1/2 ounces diced tomatoes with chiles
- 1 can 15 1/2 ounces kidney beans, rinsed and drained
- 2 tablespoons minced jalapeno chile
- 1 tablespoon medium-hot chili powder
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 tablespoons minced fresh cilantro
Instructies
- Place Master Meat Sauce in a large saucepan.
- Add the tomatoes, kidney beans, chile, chili powder, salt, and pepper.
- Simmer 10 minutes or until hot.
- Sprinkle with cilantro.
