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Recept afdrukken
Ingrediënten
- 6 tablespoons butter or margarine, softened
- 2⅔ cups powdered sugar
- ½ cup HERSHEY’S Cocoa
- ⅓ cup milk
- 1 teaspoon vanilla
Instructies
- Extract Beat butter in medium bowl.
- Add powdered sugar and cocoa alternately with milk, beating to spreading consistency (additional milk may be needed).
- Stir in vanilla.