Oven Porcupine Meatballs
Oven Porcupine Meatballs
Ingrediënten
- 1 pound ground beef
- ⅛ teaspoon garlic powder
- ½ cup uncooked regular rice
- ⅛ teaspoon black pepper
- ½ cup water
- 1 can 15 oz. tomato sauce
- ⅓ cup chopped onions
- 1 cup water
- 1 teaspoon salt
- 2 teaspoons Worcestershire sauce
- ½ teaspoon celery salt
Instructies
- Heat oven to 350º.
- Mix meat, rice, ½ cup water, onion, salts, garlic powder, and pepper.
- Shape mixture into meatballs.
- Place meatballs in ungreased, 8 x 8 x 2 baking dish.
- Stir together remaining ingredients.
- Pour over meatballs.
- Cover with aluminum foil.
- Bake 45
- minutes; uncover and bake 15 minutes longer.
