Parmesan Beef Cakes
Parmesan Beef Cakes
Ingrediënten
- 1 1 ⁄2 lbs ground beef round
- 3 garlic cloves crushed
- 1 ⁄2 tsp salt
- 1 ⁄4 tsp fresh coarse ground black pepper
- 1 C. grated parmesan cheese
- 1 ⁄3 C. chopped parsley
Other Ingredients:
- 1 tbsp olive oil
- 1 tbsp butter
- 1 ⁄3 C. chopped parsley
- lemon wedge
Instructies
- Get a large mixing bowl: Add the beef with salt, pepper, cheese, garlic and 1/3 of parsley then mix them well.
- Shape the beef mix into 1 1/4 inch thick cakes.
- Place them on a large baking sheet and let them rest for 15 min.
- Place a large skillet on medium heat.
- Add the oil with butter to the skillet and cook them until they melts.
- Cook the beef cakes for 5 min per side.
- Serve the beef cakes with the remaining parsley.
Nutritional Information
Calories: 357.4 kcal
