Pasta E Fagioli Soup

Pasta E Fagioli Soup

Portions:12
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Ingrediënten

  • 2 lbs ground beef
  • 1 onion – chopped
  • 3 carrots – chopped
  • 4 stalks celery – chopped
  • 28 oz cans diced tomatoes – undrained
  • 16 oz can red kidney beans – drained
  • 16 oz can white kidney beans – drained
  • 3 x 10 oz cans beef stock
  • 3 tsp oregano
  • 2 tsp pepper
  • 5 tsp parsley
  • 1 tsp Tabasco sauce – non-optional ^_^
  • 20 oz jar spaghetti sauce
  • 8 oz pasta

Instructies

  • Cook beef
  • Drain and shred if necessary
  • Add all other ingredients to crock pot
  • Don’t drain the cans
  • Cook on low 7 hours or high 4. 5 hours.
  • Last 30 min: turn heat to high (or 1 hour on low) and add pasta

Notes / Tips / Wine Advice:

Variatie:

Sauté onions, garlics, carrots, and celery for ~10 mins then added the ground beef and cook until brown. Then add:
 
  • one can of kidney beans
  • one can of great northern beans
  • both drained and rinsed
  • two cans of diced tomatoes (undrained)
  • jar spaghetti sauce
  • can beef stock
  • 1 tbsp oregano
  • 1 ½ tbsp parsley
  • 1 tbsp pepper
  • 1 tbsp salt
  • pinch of ground red pepper
 
Mix all together and let simmer for almost an hour. Added noodles that had been semi cooked – cook 3-4mins.
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Recipe Category Crockpot / One Pot Dinner / Pasta / Soup
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