Pea Casserole
Pea Casserole
Ingrediënten
- ½ cup butter
- 1 bag frozen peas
- ½ cup onions
- 1 can cream of mushroom soup
- ½ cup celery
- pimento
- ½ cup green pepper optional
- 1 can water chestnuts
Instructies
- Sauté butter, onions, celery, and green peppers.
- Add peas–mushroom soup placed on top–
- pimento and water chestnuts.
- Bake ½ hour, covered.
- Then stir gently and bake an additional ½ hour, uncovered.
