A plate of peanut butter cup bark with a dark chocolate base swirled with creamy peanut butter and topped with chopped peanut butter cups on a rustic wooden table. Some pieces are broken apart to reveal thick, layered textures, with extra peanut butter cup pieces and crushed peanuts scattered around. A cozy napkin and wooden plate enhance the warm, inviting atmosphere.

Peanut Butter Cup Bark

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Ingrediënten

  • 12 ounces chocolate chips
  • ½ cup peanut butter
  • 1 cup peanut butter sandwich cookies chopped
  • 12 ounces peanut butter chips
  • 8 mini peanut butter cups unwrapped and coarsely chopped

Instructies

  • Prepare a baking sheet with waxed paper, set aside.
  • Place chocolate chips in a microwave safe bowl and melt, stir often to prevent burning.
  • Remove from microwave and stir in chopped peanut butter cookies.
  • Pour into baking sheet, and use a spatula to spread evenly.
  • Place in fridge to cool.
  • In a separate microwave safe bowl, place the peanut butter chips and peanut butter, melt stirring often to prevent burning.
  • Pour on top of chocolate layer.
  • Take the coarsely chopped peanut butter cups and scatter on top of peanut butter layer.
  • Use a spoon to press down.
  • Chill for two hours.
  • Cut into pieces and serve cold.
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Recipe Category Candy / Chocolate / Nuts
Holliday: Christmas
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