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Recept afdrukken
Ingrediënten
- 12 ounces chocolate chips
- ½ cup peanut butter
- 1 cup peanut butter sandwich cookies chopped
- 12 ounces peanut butter chips
- 8 mini peanut butter cups unwrapped and coarsely chopped
Instructies
- Prepare a baking sheet with waxed paper, set aside.
- Place chocolate chips in a microwave safe bowl and melt, stir often to prevent burning.
- Remove from microwave and stir in chopped peanut butter cookies.
- Pour into baking sheet, and use a spatula to spread evenly.
- Place in fridge to cool.
- In a separate microwave safe bowl, place the peanut butter chips and peanut butter, melt stirring often to prevent burning.
- Pour on top of chocolate layer.
- Take the coarsely chopped peanut butter cups and scatter on top of peanut butter layer.
- Use a spoon to press down.
- Chill for two hours.
- Cut into pieces and serve cold.