Pot Sticker Soup

Pot Sticker Soup

This Recipe Transforms A Classic Appetizer Into A Mouthwatering Soup. While The Prep Work Only Takes A Few Minutes, You Will Have To Wait A Bit Longer For The Pot Stickers To Finish Cooking In The Broth Before Diving In. Carrots, Edamame, Or Pea Pods Would All Be Delicious Additions To The Soup, And Would Complement The Hearty Mushroom-Flavored Broth.
Portions:5
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Ingrediënten

  • 6 Cups Chicken Broth
  • 1 Cup Frozen Sliced White Mushrooms
  • 3 Medium Green Onions Trimmed And Chopped
  • 1 Tablespoon Soy Sauce
  • ½ Teaspoon Ground Black Pepper
  • 20 Frozen Pork Pot Stickers
  • 1 Cup Frozen Chopped Spinach

Instructies

  • In A Large Pot Over High Heat, Combine Broth, Mushrooms, Onions, Soy Sauce, And Pepper.
  • Bring To A Boil.
  • Add Pot Stickers And Cook For 8 Minutes.
  • Add Spinach, Cook 1–2 Minutes, And Serve.

Nutritional Information

Calories: 245 kcal
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Recipe Category Chicken / Soup
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