Amazing Oven Roasted Potatoes
Ingredients
Servings: 6 / Yield: 6 servings
- 6 medium potatoes 2-1/4″ to 3″ dia, raw, cut into chunks
- 2 tablespoons olive oil
- 1 teaspoon seasoned salt
- 1 teaspoon salt
- 1 teaspoon cracked black pepper
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Rinse and dry potatoes with a paper towel and transfer to a large bowl.
- Add olive oil, seasoned salt, salt, and black pepper; mix well.
- Spread potatoes on a baking sheet.
- Bake in the preheated oven for 30 minutes, turning potatoes occasionally.
- Continue baking until potatoes are tender and golden brown, about 30 minutes more.
Notes / Tips / Wine Advice:
Nutrition Facts Per Serving:
- Calories: 205.5
- Protein: 4.4g (9% DV)
- Carbohydrates: 37.6g (12% DV)
- Fat: 4.7g (7% DV)
- Sodium: 553.5mg (22% DV)
