Asian Sesame Chicken Salad Dressing
Equipment
- mixing bowl
- Whisk or spoon
Ingredients
- 2 teaspoons sesame oil
- 2 tablespoons roasted sesame seeds
- 2 tablespoons sugar
- 2 tablespoons mayonnaise
- 2 tablespoons lemon juice
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce or shoyu
Instructions
- In a mixing bowl, combine sesame oil, roasted sesame seeds, sugar, mayonnaise, lemon juice, vegetable oil, and soy sauce.
- Mix well until all ingredients are thoroughly combined and the sugar has dissolved.
- Drizzle the dressing over a green salad with shredded cooked chicken just before serving.
- Optionally, sprinkle the top with dry chow mein noodles for added texture.
Notes / Tips / Wine Advice:
Wine Advice:
Pair this salad with a light and fruity white wine like a Pinot Grigio or a Gewürztraminer to balance the savory and slightly sweet flavors of the dressing.Nutritional Information
Calories: 170 kcal | Carbohydrates: 6 g | Protein: 2 g | Fat: 15 g | Fiber: 1 g | Sugar: 4 g