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Bacon Twists

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Ingredients

  • 4 slices thin-cut bacon
  • 4 disposable wooden chopsticks

Instructions

  • Preheat the oven to 425°F.
  • Wrap a piece of bacon around each chopstick in a spiral.
  • Place the chopsticks on a rack over a foil-lined baking sheet.
  • Bake until the bacon is brown and crispy, 15-20 minutes.
  • Cool completely before gently removing the chopstick from the bacon.
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Course Pork / Snacks / Tapas