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Banana Milkshake

Not only does adding bananas make this milkshake thick, creamy and flavorful, but it also adds some great nutritional benefits. Some extra fiber and potassium make this banana milkshake a “healthy” choice…maybe you should have it for breakfast!
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Ingredients

Yield: 2 servings

  • ½ cup whole milk
  • 3 cups vanilla ice cream
  • 2 bananas peeled, frozen
  • ⅛ tsp vanilla extract
  • Whipped cream optional

Instructions

  • Place the ice cream, milk, vanilla extract and frozen bananas in a blender and puree until nice and smooth.
  • 2.
  • Next, pour the milkshake into two large glasses and top with the whipped cream (if desired).
  • 3.
  • Enjoy while cold!
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Course Fruit / Milkshake