Ben’s Turkey Burger
Ingredients
- 1-1/2 lbs ground turkey
- 3 Tbs sweet onion finely chopped
- 2 cloves garlic freshly minced
- ¼ tsp black pepper freshly ground
- 1 cup cheddar cheese shredded
- ½ cup button mushrooms sliced thin
- 6 slices turkey bacon crisply cooked and crumbled
- 1 green onion finely chopped
- ¼ cup mayonnaise
Instructions
- In a bowl, combine ground turkey, sweet onion, garlic and pepper; mix well.
- Shape into 6 patties.
- In a small bowl, combine cheese, mushrooms, cooked bacon, green onion and mayonnaise; mix well.
- Broil or grill burgers 4-6 inches from the flame, over medium temperature or coals for about 10-12 minutes, turning once.
- During the last several minutes of cooking, spoon 1/4 cup cheese topping on each burger.
- Continue cooking until the cheese is melted.
Nutritional Information
Calories: 247.2 kcal
