A cheesy broccoli chicken bake in a rustic ceramic dish, topped with golden, bubbling cheese. Tender chicken chunks and vibrant broccoli florets are visible beneath the creamy sauce, garnished with fresh parsley. The dish is set on a rustic wooden table with a serving spoon, a fresh salad bowl, and slices of crusty bread. Warm natural light highlights the golden cheese and creamy textures, creating a cozy and inviting atmosphere.

Cheesy Broccoli Chicken Bake

This Cheesy Broccoli Chicken Bake is a comforting and satisfying dish that’s perfect for a family dinner.
Portions:6
Cooking Time:40 minuten
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Equipment

  • 8″x12″ baking dish
  • 1 quart saucepan

Ingrediënten

  • 1 10 oz package frozen chopped broccoli
  • 2 whole chicken breasts
  • 4 tablespoons butter
  • ½ pound shredded mild cheddar cheese
  • cup milk
  • 2 tablespoons sliced almonds

Instructies

  • Preheat the oven to 350°F (175°C).
  • Grease an 8″x12″ baking dish.
  • Place the chopped broccoli in the baking dish and set aside to thaw.
  • Cut the chicken breasts into cubes.
  • In a skillet, melt the butter over medium heat, then brown the chicken cubes for about 10 minutes until they are fork-tender.
  • Remove the chicken from the skillet and place it on top of the broccoli in the baking dish.
  • In a saucepan over low heat, stir together the shredded cheddar cheese and milk until smooth.
  • Pour this cheese mixture evenly over the chicken and broccoli in the baking dish.
  • Sprinkle the sliced almonds over the top of the casserole.
  • Bake in the preheated oven for 20 to 30 minutes, or until the casserole is heated through and the cheese is bubbly and slightly golden brown.
  • Serve hot.

Notes / Tips / Wine Advice:

Wine Pairing:

Pair this delicious Cheesy Broccoli Chicken Bake with a crisp Chardonnay or a light Pinot Grigio.

Nutritional Information

Calories: 400 kcal | Carbohydrates: 8 g | Protein: 30 g | Fat: 28 g | Fiber: 3 g | Sugar: 2 g
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Recipe Category Cheese / Chicken / Main Dish
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