Chicken Bacon Ranch Pasta Salad

Portions:8
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Ingredients

  • 1 lb. gemelli
  • 1 tbsp. extra-virgin olive oil
  • ½ lb. boneless skinless chicken breasts
  • kosher salt
  • freshly ground black pepper
  • ½ c. cooked bacon crumbled
  • ½ c. ranch dressing
  • 2 tbsp. freshly chopped chives

Instructions

  • In a large pot of salted boiling water, cook gemelli according to package directions until al dente.
  • Drain and transfer to large serving bowl.
  • Meanwhile, cook chicken: In a large skillet over medium-high heat, heat olive oil.
  • Season chicken with salt and pepper and cook until golden and cooked through, about 6 per side.
  • Transfer to a cutting board and chop.
  • To bowl, add pasta, chicken, bacon and dressing and toss until well combined.
  • Season with salt and pepper.
  • Garnish with chives.
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Course Chicken / Pasta / Pork / Salad