Chicken Fettuccine Alfredo
Come home from work to the smell of delicious sauce that has been simmering all day. All you have to do is boil the noodles and dinner is served.
Ingredients
- 2 cups chicken breast cubed
- ½ onion diced
- 1 red bell pepper diced
- 16 ounce jar of Alfredo sauce
- 1 package fettuccine
Instructions
- Place the chicken, onion, and pepper in the slow cooker.
- Pour the Alfredo sauce over the ingredients.
- Cook on low for 5 hours.
- Before serving, boil the fettuccine according to package directions, or until the pasta is al dente.
Notes / Tips / Wine Advice:
Use other vegetables, such as mushrooms or broccoli, to sneak in more nutrients for picky eaters.
