Chicken Skewers
No need to fire up the grill for this delicious treat. A stovetop is all you require to recreate this summer favorite anytime.
Ingredients
- 1 pound chicken breast cubed
- 1 cup red bell pepper cubed
- 1 cup zucchini cubed
- 1 cup mango cubed
- ⅓ cup olive oil
- 1 tablespoon lemon juice
- 1 teaspoon dried oregano
Instructions
- Spear the chicken, pepper, zucchini, and mango on a wooden skewer, continuing with the pattern until the skewer is full. Repeat with other skewers until all the ingredients are used.
- In a bowl, stir together the olive oil, lemon juice, and oregano.
- Brush the mixture over the skewers.
- Spray a skillet with nonstick cooking spray.
- Over medium-high heat, cook the skewers, turning occasionally, until the chicken is cooked completely and the other ingredients are browned.
Notes / Tips / Wine Advice:
Serving Suggestion:
Serve with corn on the cob for a complete meal.
Alternate different vegetables, like onion or mushrooms, for a variation.
Alternate different vegetables, like onion or mushrooms, for a variation.
