Creamy Basil Salad Dressing
I grow my own basil and love this recipe. The dressing is so flavorful you would never guess it’s low in fat!
Ingredients
- 1 t. shallot chopped
- 1 clove garlic chopped
- ⅔ c. Greek yogurt
- 3 T. balsamic vinegar
- 1 T. lemon juice
- 3 T. olive oil
- ½ c. dried basil
- salt and pepper to taste
Instructions
- Place all ingredients except salt and pepper in a food processor or blender.
- Proccess until smooth.
- Season with salt and pepper.
- Keep refrigerated.