Decadent Honey Bourbon Hot Chocolate
Indulge in the ultimate winter treat with this luxurious Honey Bourbon Hot Chocolate. Elevate the experience by using honey bourbon for a delightful twist, making it a perfect addition to your Christmas festivities. For an extra touch of goodness, consider adding whipped cream and a hint of baking soda.
Equipment
Ingredients
Yields: 4 servings / Preparation Time: 15 minutes
- Baking soda and whipped cream as desired (optional)
- 2 teaspoons vanilla extract
- ¼ cup bourbon
- 2 tablespoons honey
- 8 tablespoons chopped bittersweet chocolate
- 4 cups whole milk
Instructions
- In a large saucepan, heat the milk over medium flame until bubbles form around the edges of the pan.
- Remove from heat and stir in honey and chopped chocolate until fully melted.
- Return the mixture to a low flame and heat it through.
- Once off the heat, stir in vanilla extract and bourbon for a delightful flavor infusion.
- Top off each serving with whipped cream and, if desired, dust with cocoa for an extra layer of indulgence.
Notes / Tips / Wine Advice:
Savor the richness of this Decadent Honey Bourbon Hot Chocolate with friends and family during the Christmas season, and let the warmth of the flavors create lasting memories.
