Fresh Tomato-Cucumber Cooler
Enjoy the refreshing and hydrating taste of this fresh tomato-cucumber cooler!
Equipment
- Juicer
- knife
- Cutting board
- strainer
Ingredients
- 1 large tomato quartered
- ½ cucumber cut into strips
- 1 stalk celery cut into chunks
- 1 small slice of lime
Instructions
- Wash the tomato, cucumber, celery, and lime under cold water.
- Quarter the tomato and cut the cucumber into strips.
- Cut the celery into chunks and slice a small piece of lime.
- Place the tomato, cucumber, celery, and lime slice into the juicer and run them through according to the manufacturer’s instructions, extracting all the juice.
- Strain the juice to remove any pulp and obtain a smoother consistency.
- Pour the fresh tomato-cucumber cooler into an 8-ounce glass and serve immediately.
Nutritional Information
Calories: 50 kcal | Carbohydrates: 12 g | Protein: 2 g | Fat: 0 g | Fiber: 3 g | Sugar: 6 g
