A refreshing Gin Moscow Mule served in a classic copper mug, filled with ice, and garnished with a fresh lime wedge and a sprig of mint. The drink glistens under bright lighting, highlighting the effervescent ginger beer bubbles and condensation on the mug.

Gin Moscow Mule

Vodka and gin are very similar, but juniper berries give gin its slightly floral flavor. Adding gin to a Moscow Mule adds a subtle herbal-floral note that is complemented by the ginger beer. I was skeptical the first time I had a gin mule . I thought the ginger beer would overpower the subtleties of gin. But, if anything, it amplifies it in a very pleasant way! Try any of the different types of gin for unexpectedly exciting flavor combinations (I’m partial to Hendrick’s cucumber notes and London dry gins).
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Ingrediënten

  • 0.5 oz simple syrup
  • 0.5 oz lime juice
  • 6 fresh mint leaves
  • 1 oz Q Drinks Spectacular Ginger Beer
  • 2 oz Tanqueray Gin

Instructies

  • Gently muddle  the mint leaves to release the oils.
  • Fill a beaker  with ice, lime juice, gin and ginger beer.
  • Strain into a mule mug .
  • Garnish with spanked mint leaves.
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Recipe Category Alcohol / Cocktails / Cold Drinks
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