Greek Yogurt Dipping Sauce
Ingredients
Prep Time: 5 minutes | Cook Time: 0 minutes
- 1¼ cups plain Greek yogurt
- 1 tsp lemon zest
- 1 smashed clove garlic
- 2 tbsp finely chopped dill
- 2 tbsp finely chopped mint
- Salt to taste
Instructions
- In a bowl, combine the plain Greek yogurt, lemon zest, smashed clove of garlic, finely chopped dill, and finely chopped mint.
- Season to taste and remove the garlic clove when ready to serve.
Notes / Tips / Wine Advice:
If you prefer, you can use just one herb in the sauce. Enjoy your fries prepared in four different ways!