A plate of grilled honey mustard chicken salad with juicy grilled chicken slices glazed in honey mustard sauce over fresh mixed greens, cherry tomatoes, cucumber slices, red onion, and shredded carrots on a rustic wooden table. Drizzled with extra honey mustard dressing and garnished with fresh parsley, with a serving fork lifting a piece of chicken. A cozy napkin and wooden plate enhance the warm, inviting atmosphere.

Grilled Honey Mustard Chicken Salad

Portions:2
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Ingrediënten

  • ½ c. mayonnaise
  • 3 tbsp. yellow mustard
  • 2 tbsp. honey
  • 1 tbsp. vinegar
  • 1 ½ tsp. freshly ground black pepper divided
  • 3 c. “Tyson Grilled & Ready Chicken Breast Strips”
  • ¼ tsp. kosher salt
  • 5 c. salad greens
  • 4 slices cooked bacon chopped
  • ½ c. cherry tomatoes halved
  • ¼ c. red onion slivered
  • 2 boiled eggs sliced

Instructies

  • In a small bowl, add mayonnaise, mustard, honey, vinegar, and 1 teaspoon pepper and whisk until smooth and combined.
  • Prepare “Tyson Grilled & Ready Chicken Breast Strips” according to instructions.
  • Divide salad greens between two large bowls and top each with half the bacon, tomatoes, onion, eggs, and chicken.
  • Serve with honey mustard dressing.
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Recipe Category Chicken / Salad
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