Honey Mustard Grilled Chicken Breasts

Portions:4
Cooking Time:20 minutes
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Equipment

  • Grill or broiler pan

Ingredients

  • ½ cup salad dressing
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 4 boneless skinless chicken breast halves (about 1 1/4 lb.)

Instructions

  • Preheat your grill or broiler.
  • In a small bowl, mix together the salad dressing, Dijon mustard, and honey.
  • Place the chicken breasts on the grill or on the rack of a broiler pan.
  • Brush the chicken breasts with half of the dressing mixture.
  • Grill or broil the chicken for 8 minutes, then turn them over and brush with the remaining dressing mixture.
  • Continue grilling or broiling for another 8-10 minutes, or until the chicken is tender and cooked through.

Notes / Tips / Wine Advice:

Serving Suggestion:

Serve these honey mustard grilled chicken breasts with a side of steamed vegetables or a fresh salad for a delicious and healthy meal.

Wine Advice:

Pair this dish with a light and crisp white wine such as Sauvignon Blanc or Chardonnay to complement the flavors of the honey mustard marinade.
 

Nutritional Information

Calories: 250 kcal | Carbohydrates: 6 g | Protein: 30 g | Fat: 12 g | Fiber: 0 g | Sugar: 5 g
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Course Chicken / Main Dish
Cuisine American
Diets Gluten Free / Low Carb