Marinated Cucumbers
Ingredients
- This dish is always great to serve at picnics. Because it is low in calories you can offset some of the richer foods on the table by including it!
Instructions
- If the cucumbers are waxed, peel them before slicing.
- If they are not waxed and are chemical-free, leave the skin on.
- With a fork, score the sides of each cucumber, creating a ruffled edge.
- Slice thinly.
- Layer the sliced cucumbers and onion in a large bowl.
- Combine the remaining ingredients and blend thoroughly.
- Pour the dressing over the cucumbers.
- Cover and chill at least 2 hours.
Notes / Tips / Wine Advice:
Use a slotted spoon to serve.
Nutritional Information
Calories: 28 kcal