Orange Cinnamon Chicken

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Ingredients

  • 3-4 lb chicken cut into serving pieces
  • 1 cup chicken broth homemade or canned
  • ¼ lb butter
  • 2 cups orange juice
  • 1 cup raisins I used sultanas
  • salt and fresh black pepper to taste
  • ¼ tsp cinnamon
  • 2 Tbs flour

Instructions

  • Heat butter in large skillet, and brown chicken.
  • Remove chicken pieces to slow cooker as they brown.
  • Combine all other ingredients, except flour, mix well and pour over chicken.
  • Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender.
  • Remove 1 cup of sauce from the pot and combine with flour, mixing well.
  • Return sauce – flour mixture to pot.
  • Turn pot on HIGH, and cook additional half hour.
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Course Chicken / Crockpot / Fruit / Poultry