Potato Omelet
Omelet with potatoes and spices.
Equipment
- large pan
Ingredients
- ½ teaspoon of cayenne pepper
- ½ teaspoon of smoked paprika
- A pinch of salt
- A pinch of black pepper
- 2 tablespoons of olive oil
- 2 tablespoons of chopped parsley
- 2 large eggs
- 1 chopped potato
Instructions
- ake a large pan.
- Add the olive oil into the pan.
- Add the potatoes and salt into the pan.
- Cook the potatoes well and then add the black pepper into the pan.
- Break the eggs into the bowl.
- Add the spices into the bowl.
- Mix the ingredients & pour into the pan.
- Cook the ingredients well on both sides.
- Dish out when the eggs are done.
- Garnish the dish with chopped parsley.
- Your dish is ready to be served.