Crispy Ranch Parmesan chicken wings with dipping sauce, served in a vibrant Mexican-inspired setting.

Ranch Parmesan Chicken Wings

Crispy chicken wings coated with Parmesan and ranch flavors for a savory, snackable treat.
Portions:3
Cooking Time:25 minutes
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Equipment

Ingredients

  • ½ cup seasoned breadcrumbs
  • 2 tablespoons butter melted
  • 6 tablespoons Parmesan cheese preferably freshly grated
  • 1 tablespoon Ranch seasoning mix
  • 2 tablespoons oyster sauce
  • 6 bone-in chicken wings

Instructions

  • Preheat your Air Fryer to 370°F.
  • In a resealable bag, combine breadcrumbs, melted butter, Parmesan cheese, Ranch seasoning mix, and oyster sauce.
  • Add the chicken wings to the bag and shake to coat thoroughly.
  • Arrange the coated wings in the Air Fryer basket.
  • Spritz them with nonstick cooking spray.
  • Cook for 11 minutes, then turn the wings over and cook for an additional 11 minutes.
  • Serve warm with your favorite dipping sauce, if desired, and enjoy!

Notes / Tips / Wine Advice:

Wine Advice
Pair with a crisp, cold beer or a sparkling water with lemon to balance the richness of the wings.

Nutritional Information

Calories: 521 kcal | Carbohydrates: 17.3 g | Protein: 33.7 g | Fat: 34.2 g | Sugar: 1.4 g
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Course Airfryer / Chicken
Cuisine International
Diets Flexitarian