Raspberry Peach Breakfast Smoothie
The Raspberry Peach Breakfast Smoothie is a refreshing and tangy blend of thawed frozen raspberries, peach nectar, and creamy buttermilk, sweetened with a touch of honey. This smoothie is an ideal choice for a quick and nutritious breakfast or a light snack, combining the natural sweetness of peaches with the tartness of raspberries.
Equipment
- Measuring cups
- measuring spoons,
- Glasses
Ingredients
- 10 oz frozen raspberries thawed and in light syrup
- 1 cup canned peach nectar
- ½ cup buttermilk
- 1 tablespoon honey
Instructions
- Place the thawed raspberries, peach nectar, buttermilk, and honey into the blender.
- Process until the mixture is smooth and well combined.
- Pour the smoothie into glasses and serve immediately.
Notes / Tips / Wine Advice:
This smoothie is best enjoyed as a refreshing non-alcoholic drink and does not pair with wine.
Nutritional Information
Calories: 130 kcal | Carbohydrates: 28 g | Protein: 3 g | Fat: 1 g | Fiber: 4 g | Sugar: 23 g | Salt: 45 mg
