Spinach salad
Ingredients
- 5 oz. fresh spinach
- 1 apple such as Fuji, thinly sliced
- ⅓ c. crumbled feta
- ¼ red onion thinly sliced
- ¼ c. sliced almonds toasted
FOR DRESSING
- ⅓ c. olive oil
- 3 tbsp. red wine vinegar
- 1 clove garlic minced
- 2 tsp. dijon mustard
- Kosher salt
- Freshly ground black pepper
Instructions
- In a medium bowl, whisk together all dressing ingredients until completely incorporated.
- Season with salt and pepper.
- Combine all salad ingredients in a large bowl.
- Add dressing, toss to combine, and serve immediately.
