Sweet-and-Sour ’Cue Sauce

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Ingredients

Makes 3½ cups / Prep: 5 min., Cook: 35 min.

  • 2 10-ounce bottles sweet-and-sour sauce
  • 2 cups ketchup
  • ½ cup cider vinegar
  • ½ teaspoon ground ginger
  • 2 teaspoons hot sauce

Instructions

  • Stir together all ingredients in a saucepan over medium-high heat.
  • Bring to a boil; reduce heat, and simmer 30 minutes.

Notes / Tips / Wine Advice:

 
For testing purposes only, we used Ty Ling Sweet & Sour Sauce.

Smoky Chipotle Baby Back Ribs:

Prepare ribs as directed using 4 orange halves, Chipotle Rub, and Smoky Chipotle ’Cue Sauce.
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Course Sauce