Tropical Marinated Steak Tips

Portions:4
Cooking Time:10 minutes
Marinating Time 4 hours
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Equipment

Ingredients

  • 1 lb steak tips
  • 1 cup soy sauce
  • ½ cup olive oil
  • 2 tablespoons vinegar
  • 3 garlic cloves crushed

Instructions

  • Prepare Marinade:
  • In a large bowl, combine the soy sauce, olive oil, vinegar, and crushed garlic cloves.
  • Mix well to combine.
  • Marinate Steak Tips:
  • Place the steak tips in the marinade, ensuring they are fully submerged.
  • Cover the bowl or transfer the mixture to a sealable plastic bag.
  • Marinate in the refrigerator overnight or for at least 4 hours to allow the flavors to infuse.
  • Grill:
  • Preheat the grill or grill pan to medium-high heat.
  • Remove the steak tips from the marinade, allowing any excess marinade to drip off.
  • Grill Steak Tips:
  • Grill the steak tips for about 3-4 minutes per side, or until they reach your desired level of doneness (medium-rare, medium, or well-done).
  • Serve:
  • Serve the grilled steak tips hot, either as they are or sliced thinly, over a bed of rice or alongside your favorite side dishes.

Notes / Tips / Wine Advice:

Wine Pairing:

Pair this Hawaiian-inspired dish with a light and fruity red wine such as a Pinot Noir or a Beaujolais. The fruity and slightly acidic characteristics of these wines will complement the savory flavors of the marinated steak tips. Alternatively, you can opt for a crisp and citrusy white wine such as a Sauvignon Blanc to enhance the tropical notes in the marinade.

Nutritional Information

Calories: 400 kcal | Carbohydrates: 3 g | Protein: 25 g | Fat: 30 g | Fiber: 0 g | Sugar: 0 g
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Course Beef / Main Dish
Cuisine Hawaiian
Diets Dairy free