Vegetable Omelet
Instructies
- Chop an onion finely, together with two crisp heads of lettuce, season with salt and pepper, and stir in six well beaten eggs, add three tablespoonfuls of cream.
- Pour into hot, buttered spider, and when thickened, but not hardened, fold over and serve on hot platter.
- Parsley may be used, if preferred, in place of lettuce