Zesty Homemade Tomato Salsa
Equipment
- mixing bowl
Ingredients
- 2 cups diced tomatoes
- ½ cup diced onion
- ¼ cup chopped cilantro
- 1 jalapeno pepper seeded and minced
- 2 tablespoons fresh lime juice
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the diced tomatoes, diced onion, chopped cilantro, and minced jalapeno pepper.
- Drizzle the fresh lime juice over the mixture.
- Season with salt and pepper to taste.
- Gently toss all the ingredients together until well combined.
- Taste and adjust seasoning, adding more salt, pepper, or lime juice as desired.
- Serve immediately as a dip with tortilla chips, or use as a topping for tacos, nachos, grilled meats, or seafood.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Enjoy the vibrant flavors of this zesty homemade tomato salsa!
Nutritional Information
Serving: 14 cup serving | Calories: 15 kcal | Carbohydrates: 3 g | Protein: 0.5 g | Fiber: 1 g | Sugar: 2 g