Smooth Royal Icing

Smooth Royal Icing

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Ingrediënten

Prep: 15 mins | Total: 15 mins | Servings: 48 | Yield: 3 cups

  • 3 tablespoons meringue powder
  • 4 cups sifted confectioners’ sugar
  • 6 tablespoons water

Instructies

  • Beat all ingredients at low speed for 7 to 10 minutes, or until the icing forms peaks.

Notes / Tips / Wine Advice:

Keep icing covered with a wet kitchen towel at all times as it can dry out quickly.

Nutrition Facts (Per Serving):

  • Calories: 43.4
  • Protein: 0.2g
  • Carbohydrates: 10.8g (4% DV)
  • Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 2.7mg
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Recipe Category Basic recipe / Pastry
Holliday: Christmas
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