Spanish Tortilla
Learn how to make classic Spanish tortillas!
Ingrediënten
- ½ cup of melted butter
- 2 cups of sliced potatoes
- 2 cups of sliced onions
- 2 tablespoons of cayenne pepper
- A pinch of salt
- A pinch of freshly crushed black pepper 4 whole eggs
Instructies
- Take a large pan.
- Add the butter into the pan & melt it.
- Add the potatoes, onions, salt and pepper into the pan.
- Cook the potatoes well and then add the cayenne pepper into the pan.
- Cook the dish for 2 to 3 minutes and then dish out.
- Add the eggs when the mixture cools down.
- Mix everything well.
- Add the formed mixture into a greased baking dish.
- Place the baking dish in a preheated oven.
- Bake the tortilla for about 20 minutes.
- Dish out the tortilla when it attains a golden-brown color.
- The dish is ready to be served.
