At a Stir-fry/Wok category, you’ll find quick and flavorful recipes often rooted in Asian cuisines like Chinese, Thai, Japanese, and Korean. Examples include Chicken Stir-Fry with Broccoli, Pad Thai, Teriyaki Chicken, and Spicy Szechuan Shrimp. These dishes typically feature fresh vegetables, proteins, and vibrant sauces, all cooked rapidly at high heat. Stir-fry recipes are perfect for healthy, delicious meals in minutes.